Raagi Dose/Finger Millet Crepe

Here is a simple, healthy Finger Millet Recipe for you. No fermentation required.Give a try. Enjoy.

Ingredients:

• 1/4 cup Urid dal / Black gram dal .
• 3 cups Raagi Hittu / Finger Millet Powder
• salt to taste.

Method:

• Soak the Urid dal in water for 2-3 hours and Grind with some water.
• Now mix the Finger Millet powder with ground Urid dall, salt and a cup of water.
• Heat a non-stick pan, take some batter and spread as thin as possible.Cook for 1-2 min both the sides.
• Serve hot with Chutney.