Idli Upma

This is a very quick and very easy to make dish if you have left over Idlies;).Its usually prepared from left over Idlies but you can even use fresh Idlies.It suits well for breakfast or mid afternoon snack ..Enjoy..
Ingredients:

• 10 Idlies mashed
• 1 medium Onion finely chopped
• 2 Green Chilies chopped
• 1 tsp Mustard seeds
• 1 tsp Black Gram/Urid dall
• 1 tsp Gram dall/ yellow split peas
• 1 spring Curry leaves 
• 1/2 tsp Turmeric powder
• pinch of Hing/Asafoetida
• 2 tsp oil or Ghee
• salt to taste
• 1 tsp Lemon juice

Method:

• Heat the Oil / Ghee in a pan.Add Mustard seeds, once they splutter add Gram dall and Black Gram dall saute for 30-40 sec.Then add the Chopped Green Chilles, Curry leaves, Turmeric powder and Hing. Sauit for 20 sec.
• Now add finely chopped Onion, saute for 2 min or until  tender.
• Then add mashed Idlies. add salt to taste. Mix well on a medium heat for 2-3 min.
• Now add lemon juice and mix well.
• Serve hot.