Banana-Raisin Bread

This is one of the easiest baking recipes.I learnt this recipe from Sharada Bhat.You can add Egg if you are fine with the Egg. I substituted Egg with Milk.Try it out,you will definitely like it.Enjoy...

Ingredients:

• 1 and a half cups of All purpose flour/Maida
• 3 fully ripe Banana mashed
• Hand full of Raisins( or as much as you like)
• 1/4 th cup Sugar
• 1 tsp cooking Soda
• 1 tsp baking powder
• 4 tsp melted Butter
• 1/4 cup Milk
• Pinch of salt.

Method:

• Take all the ingredients except mashed Banana and Milk in a large bowl and mix well.
• Then add mashed Banana and Milk then mix well again.
• Pour batter in a bread pan or any baking pan which has little depth.
• Then bake at 350 degree C for 30-35 min in a pre-heated Oven.(at 350 degree C for 15 min)
• Take out the pan after 30-35 min and insert a knife or fork through to check if evenly baked.If the dough sticks to the knife, bake again for 3-4 mins.
• Do not over bake else end up uneatable.